After treatment, patient’s satisfaction of open- mouth impression technique denture and closed- mouth impression technique denture
| Check list | Open- mouth impression technique | Closed- mouth impression technique |
|---|---|---|
| Food mastication - Meat, apple, kimchi | 5 | 5 |
| Food mastication - Rice, fish, egg | 8 | 9 |
| Retention of denture | 5 | 7 |
| Stability when eating, talking | 5 | 7 |
| Fitness at mucosa by denture | 7 | 8 |
| Pronounciation | 9 | 9 |
| Aesthetics | 9 | 9 |
| Overall denture satisfaction | 6 | 8 |
| Average | 6.75 | 7.75 |
Scale: 0 (dissatisfaction) - 5 (normal) - 10 (satisfaction).
